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Black Robin Rare Gin is an international award winning London Dry gin with a strong environmentally responsible ethos that is handcrafted and batch distilled in New Zealand’s North Island.

Using a distilled whey base in a copper still by a German master distiller, Black Robin Gin includes eleven botanicals whilst being blended with some of the world’s purest waters.

Black Robin Gin takes its name from the rare and endangered bird endemic to NZ and they make a donation to a conservation charity with every bottle sold. They also use energy from renewable sources, add no additives, preservatives or sweeteners to their gin whilst using environmentally friendly packaging.

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